Bleston Court Yukawatan lies in the forests of Karuizawa where Yukuwa River flows; gentle waterfalls cool the air while the hot water springs warm the body and soul.
Shinshu is renowned for soba and miso, two essential ingredients of Japanese food culture. Wild game such as venison, boar, and wild mountains birds are found in the area. Meats such as lamb, pork, duck and pigeons, are farmed locally with care and fed with organic nuts and cheese for taste and tenderness. A rich selection of mushrooms, mountain plants and young bamboo are served when in season. The dishes are then paired with excellent sake and daring wines from Shinshu.
Yukawatan is about entertaining guests with cuisine of French influence and Japanese tradition that transcends borders.
Experience the freshness in taste and quality in every dish; Japanese trout tartar dressed with fresh yam. Or Ayu, a variety of smelt, considered a delicacy in Japanese gastronomy as in Kyoto, served in a pure consommé and fried as a senbei rice cracker. Wild duck in Salmis sauce with a hint of white Shinshu miso. traditional salt-preserved yuzu matched with blue cheese.
Discover the cuisine of tomorrow, a unique experience that is only offered here, in Karuizawa.
|Opening Hours||Dinner from 5:30pm|
|Seating||9 tables, 24 seats|
|Menu||Menu Yukawatan: 18,000 yen
Wine & Saké Pairing Menu: starting at 12,000 yenThe number of plates and cuisine varies according to the ingredients and availability of produce.
Tax and 10% service charge are not included in the price.
|Address||Hoshino, Karuizawa-machi, Nagano Japan 389-0195|
|Please fill the form for reservations and inquiries.ReservationsIf you have special requests for dealing with special food allergies,
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